Many agree that the king of grilled meats is the mighty steak. With so many different seasoning (or just salt and pepper with a great cut), there are a variety of reasons that a good steak is a go-to classic for grilling. You can't beat the warmth of the fire and the outdoor cooking experience during the fall season.
Check out this killer recipe our friend Cubbie Hawk in Iowa shared with us, which he cooked over his very own Legacy Series Complete Fire Pit Insert.
Now that you have installed your firepit, it’s time to enjoy the fruits of your labor. Sit back, relax, and call some loved ones over or spend a quiet night by the fire. As you can see, installing your firepit doesn’t have to be complicated.
Yes, the type of firepit does matter when determining how efficiently your fire burns. For instance, modern-day firepits are constructed with quality and design in mind. Using them with well-dried wood will give you comfortable heat without smoke and fire flares. It will also cut down the rate of wood consumption.